by Ben Gregoire | Sep 4, 2025 | Past Event
There’s a certain quiet that comes after a big event ends. The banners have been taken down, the group chats have finally gone silent, and the inbox is full of thank-you notes and survey responses. That’s where I find myself now — sifting through the feedback, photos,...
by Ben Gregoire | Jul 31, 2025 | News
A young consultant, in the second year of running his own business in the Philippines, Jespher Millano, the founder of año Restaurant and Bar Consulting was contacted by the client, a chef looking to open a restaurant, through Instagram in early 2024. A group of...
by Ben Gregoire | May 30, 2025 | Past Event
We recently hosted an amazing evening at the Kuala Lumpur Golf & Country Club. We had 150 attendees from the Philippines, Vietnam, Thailand, China, Hong Kong, Malaysia, Singapore, Indonesia, Dubai, and Italy join us for a wonderful evening of networking. Photos...
by Ben Gregoire | Nov 4, 2024 | Past Event
FHA HoReCa 2025 in Singapore proved to be a resounding triumph for FCSI’s Asia Pacific Division, an affair that drew attention, sparked meaningful dialogue, and deepened connections across the spectrum of hospitality professionals. Though modest in size, FCSI’s...